Long long time ago. Poor Soldier came from War.
He was tired and hungry.
Knocked on the door and asked for food. The hostess was stingy and said that she is poor herself and have not any food.
Ok, said Soldier. But do you have an axe? Lets cook an ax soup, then.
This sounded interesting, the hostess heard for the first time about ax soup and agreed.
Soldier put cattle on the stove and added water and an ax. Let it simmer, tasted and said: it is too strong. To make this lighter, we have to add something. Do you have some meat?
Yes, agreed hostess and went to the pantry for meat. During this time soldier hid an ax and changed water.
Hostess brought meat, soldier added this in to the cattle. Let simmer, tasted and asked. This is still too strong. You have very strong ax,.. To make this lighter, please bring some barley…
then they added some vegetable to make soup ” lighter”.
Finally was soup ready. Look, said Soldier: we cooked this so long, that ax is just dissolved!
Hostess tasted soup and was amazed: so delicious, who might have known that ax is so delicious!
This is story about envy, greed and deceit. And how to cook something about nothing 🙂
Now you probably already know, that I prefer dishes which take time max 30 minutes. And this soup is the same. You can cook it in a decent manner: prepare stock and use meat and spend hours to have perfect dish.
But at the afternoon, you have not time. And this is the simplest version to prepare soup. In my opinion cabbage suits with sausages. But you can cook vegan version, or use minced meat or bacon or…. whatever you like.
It reminds me story from childhood 🙂
I was I believe 5 years old and my sister 3. We went with our family to the forest. To pick blueberries and mushrooms. And middle in the forest. Big a compost or garbage ” mountain”. Full of pumpkins.
My mother took both berry buckets and father took two big pumpkins.
Walking. My sister starts to whine.. I am tired. Take me to the arms…
Father sigh, laid one pumpkin down and took sister.
Now was my turn. I am tired. Please..please… I can not anymore.
yes. We left both pumpkins in the forest…
Today I will share recipe, which you probably will never do. Kama.
Kama is Estonian traditional finely milled flour mixture. Estonians buying Kama mixture from shop.. and the easiest way is to try this, probably visit Estonia. But I still give you the recipe.
Historically kama was a non-perishable, easy-to-carry food that could be quickly fashioned into a stomach-filling snack by rolling it into butter or lard; it didn’t require baking, as it was already roasted. Today Kama is perfect summer dish. Just add some fresh or fermented milk and sugar or salt, mix, and ready!
Today Kama is used for making cakes, mousse, desserts and salty snacks..
How to get married?
• On a Midsummer night pick the nine different flowers and put the bouquet under your pillow. Man, you are dreaming of, will be your future husband
• On a Midsummer night go to the sauna and whisk the nice boys. A Sticking birch leaf shows your future husband
• Wash yourself with Midsummer morning dew, it makes you beautiful
• If you can find a fern’s blossom on a Midsummer night, you will be rich and become able to understand animal languages.
So, if you are rich and beautiful and able to speak with everyone, you are will definitely get married 🙂
Jaaniõhtu (Midsummer Eve – 23 June) and Jaanipäev (Midsummer Day, St John’s Day – 24 June) are the most important holidays in the Estonian calendar.
Jaanipäev is summer solstice and we say ” sun do not go down”.
In Estonian fairy tales and literature, there is a tale of two lovers, Koit (dawn) and Hämarik (dusk). These two lovers see each other only once a year and exchange the briefest of kisses on the shortest night of the year. Earth-bound lovers go into the forest looking for the “flower of the fern” which is said to bloom only on that night.
Never gift for Estonian womans red Dianthus…
Today is International Woman Day. Have you heard about this? Necessary and nice holiday with “red background”but with good idea. Celebrate and recognize all woman, not only mothers.
During soviet times we do not celebrated Mothers day, was only Woman day on 8th of the March. Soviet Union was terrible, but about feminism and women rights was everything perfect. Woman was welder,tractor driver,cosmonaut. And not only career at work. Woman took care about household and children. Clothes were washed by hand and shops were not full of prepared products…:)
In Estonia we have a saying. Woman must be able to feed man and 6 children:)
So, Viva women!
But what about red Dianthus… These times were not very large choice of cut flowers. Just and mostly only expensive roses and cheaper dianthuses.
Vastlapäev, known as Shrove Tuesday in much of the English-speaking world, the Estonians celebrate this day a little differently.
Instead of pancakes, we eat split pea soup and the delicious Vastlakukkel cream cake.
Traditionally children will sled down any available hill of snow, to get “long linens”. And not only children. Tomorrow, after meeting I am going with my colleges to sled, as well.
And later we have pea soup and Vastlakukkel!
Today, of course nobody care about linen, this is just for fun:)
The name Vastlapaev is taken from the German word “fasten” (to fast). And after Vastlapäev started fast, because meat was ran out.
Traditional pea soup takes time, so this is reasonable to cook more soup and leftovers freeze or store in clean airtight jar.