This is a wonderful combination. Apple gives acid, celery bitterness and parsnip is sweet. All ingredients complement each other. And look at this light colour!
Change products combination and shares depending on your taste. If you like more sweet, add more parsnip and if you like more acid, use more apples.
Continue reading “Apple, Celery and Parsnip Soup. Õuna selleri ja pastinaagisupp”
I have a good relationship with vegetables. I love growing plants and I love to eat them. But the reason I prefer vegetables is taste. I love the taste of tomatoes or potatoes and this is the reason to enjoy them.
What I can not understand is ” like” food. Why should carrot taste ” like meat” or zucchini ” like fish” or cauliflower as ” real bread”. Why?
I love the simplicity. And the pure taste.
If you have an electric grater, this is the simplest dinner to make. Because of all vegetables are white, you can add some pumpkin, beetroot or carrot to add some colour.
Continue reading “Simple Parsnip and Potatoes Rösti. Naeri ja kartuliröstid. Vegetable Recipe”
Estonian Cuisine. Eesti Toit. 