Honey cake is known and famous in many countries. Estonian honey cake is simple. The sweetness of honey is balanced with sour cream.
This time I did this cake in a little bit different way. With vertical layers.
Trust me: It is much simpler to make than you might think. I won’t tell if you don’t 😉 It sounds and seems complicated and difficult, but in reality it is simple. Read this recipe, understand what to do and this is very simple! 🙂